Flippin' Off Hunger with a Bird of a Different Feather
Chef/Owner Scotty B. has reached into the dark corners of his cranium to create fun and interesting cuisine that is sure to please! Ember: Like nothing else.
Ember is currently offering a prix fixe menu of two courses for $65 or three courses for $75/person. You have choices from each course; appetizer, entrée and dessert A la carte dining available in the bar. The menu on this website is the pre fixe and a la carte menu. Gluten free and kid’s menus available as well.
Beginning December 18th, we will be offering three courses for $75/person with a la carte dining in the bar.
Please join us every day in the bar from 5-6 p.m., for euphoric hour, where you will receive 2 for 1 appetizers and discounts on beer, wine and cocktails!
See you soon!
Gracious for support of my culinary evolution habit.
Each day’s practice between creativity and labor, where poetry in food is methodically composed.
The love is in the art of giving.
Each ingredient died for our nourishment.
Ceaselessly foraging muses to be dissected and digested.
I will cook until I can no longer feed myself.
Chef/Owner Scotty Boshaw