MAKE A RESERVATION EntreesJIDORI CHICKENcrab stuffing . kaffir lime rice grits . melon and green papaya salsa . sriracha peas . tom kha sauce BLACK CODoven roasted tomato-brie farro pilaf . escarole . pistachio . blood orange and elderflower butterLAMB RACKkabocha squash puree' . blackberry-sweet onion jam . fennel pollen . cauliflower . chai mushroom coulisWAGYU NEW YORK STEAKchorizo & marble potato hash . jicama slaw . green chile panna cotta . puffed quinoa . aji amarillo sauceBLACK BEAN & JACKFRUIT EMPANADAchipotle hominy . hearts of palm salad . date and lentil stuffed piquillo . passion fruit mole' sauce (add scallops or langostino)Join UsCall UsTodayMake a Reservations