MAKE A RESERVATION EntreesLOBSTER PIQUILLO RELLENOyucca tater tots . ancho chili cranberry marmalade . huitlacoche corn truffle . melon pico de gallo . pasilla negra salsa ELKdate cous cous . heart of palm relish . black garlic molasses . harissa apricot brown butter sauce STRIPED BASSrock shrimp risotto . wasabi peas . fermented wakame seaweed . edamame guacamole . yakiniku sauce QUAILandouille cornbread . acorn squash mashers . pecan praline . bourbon and watermelon gelee’ . smoked tomato coulis DRY AGED PRIME NEW YORK STEAKcelery root mash potato . pappadew peppers . bacon brussels sprouts. cherry & foie gras emulsionJoin UsCall UsTodayMake a Reservations