MAKE A RESERVATION Gluten FreeKindleSOUP DU JOURchef's whim (please inquire with server)LAMB CHEEKSshishito pesto . garlic molasses gelee . cucumber salad . butterscotch and miso caramel sauceQUAILpumpkin bbq lentils . watermelon gremolata . marcona almond . cherry and honey gastrique CRAB TACOoven roasted tomato tapioca . artichoke guacamole . truffle pearls . preserved lemon butter SCALLOPSpurple rice tater tots . Grand Mariner kabocha squash . tarragon mousse . fermented apple and jicama . pomelo and St. GermaineARUGULA SALADfuji apple crisps . truffle tremor goat cheese . crystalized macadamia . smoked soy balsamic . edamame and polenta croutonsBlazeBLACK CODlobster . deviled egg . cauliflower . tobiko . kabosu and bacon fat emulsion BUFFALOlemongrass rice grits . green papaya salad . pickled tomato . red curry hollandaiseIBERICO PORKgolden raisin chutney . cauliflower . apricot and madras curry sauce WAGYU NEW YORK STEAKlemongrass rice grits . coconut braised greens . chayote slaw . berbere brown butter sauceJoin UsCall UsTodayMake a Reservations
MAKE A RESERVATION
