MAKE A RESERVATION Gluten FreeKindleSOUP DU JOURchef's whim (please inquire with server)DUCK BREASTice wine gelee" . pistachio . smoked plum sauce SCALLOPSyucca tater tots . cucumber jam . plantain-mango salsa . key lime and coconut sauceSHRIMP AND GRITS STUFFED PIQUILLO PEPPERkale salad . Godal olive . puffed amaranth . marcona almond . sherry vinaigretteBlazeBLACK CODfish salt crust . rock shrimp grits . green papaya salad . fried shallot . panang hollandaise BUFFALO (New York Cut)lamb bacon posole . braised swiss chard . chayote slaw . coloradito "de Abuelita" mole' sauceQUAILlamb bacon posole stuffing .beet root panna cotta . melon gremolata . spaghetti squash . saffron gastrique WAGYU NEW YORK STEAKtamari-fig potato hash . bok choy . edamame hummus . miso mushroom brown butter sauceJoin UsCall UsTodayMake a Reservations