Gluten Free

chef's whim (please inquire with server)

ice wine gelee" . pistachio . smoked plum sauce

yucca tater tots . cucumber jam . plantain-mango salsa . key lime and coconut sauce

kale salad . Godal olive . puffed amaranth . marcona almond . sherry vinaigrette

fish salt crust . rock shrimp grits . green papaya salad . fried shallot . panang hollandaise

lamb bacon posole . braised swiss chard . chayote slaw . coloradito "de Abuelita" mole' sauce

lamb bacon posole stuffing .beet root panna cotta . melon gremolata . spaghetti squash . saffron gastrique

tamari-fig potato hash . bok choy . edamame hummus . miso mushroom brown butter sauce

Kindle