let us warm
Put a spark in Your Night
Internationally inspired and prepared for the new American palate, textures and flavors will blend in ways that only visionary Chef/Owner Scott Boshaw can envision every season. The meals you love are more than sustenance; they are professional service, impeccable décor, inspired drinks, interesting conversation and an unforgettable experience.
We invite you to our contemporary styled Victorian home for après-ski at the bar, a casual dinner with friends, or a romantic evening. Put a spark in your night. Let us warm your soul.
Join us at Ember for a culinary adventure!
Our current menu includes pheasant tacos with a Grand Mariner goat cheese sauce, a lobster crepe lasagna and a red neck salad with ranch ice cream dressing. And that’s just for starters!
Be sure and give us a call or book your reservation right here on our website!
The bar opens at 4 p.m. and the dining room opens at 5.